Almond hulls, a valuable feedstuff, offer nutritional benefits comparable to mid-grade alfalfa hay. They can be incorporated into various animal diets at levels ranging from 20% to 40% of the diet's dry matter, without significant adverse effects on animal performance. Their nutritional richness makes them a favorable choice for enhancing the dietary quality of livestock, ensuring optimal health and productivity

Cattle production offers a distinct advantage through the availability of affordable alternative feeds. These options, often priced lower than grains and hays, serve as excellent sources of energy, protein, and bulk fillers in livestock diets